The sparkling thirst quencher with the fresh flavor: Gerolsteiner Sparkling is not only Germany's most consumed Mineral Water, but also the world’s No.1. The secret to its success is its volcanic origin.
The region from which Gerolsteiner Mineral Water originates, the Volcanic Eifel, is of unique geological character. A Mineral Water of the highest quality is created here thanks to the special combination of carbonic acid from earlier volcanic activity and the dolomite rock known for its rich mineral content.
As the water finds its way through the various layers of rock it becomes naturally carbonated. This is an important process, as the carbonic acid allows the water to absorb the precious minerals and trace elements from the dolomite rock.
Gerolsteiner is a Mineral Water of outstanding quality. But what exactly makes it so special? The answer: It tastes good and it does you good. Due to its volcanic origin, Gerolsteiner Sparkling inherently contains valuable minerals like calcium, magnesium and bicarbonate. It is thus beneficial to the human body, as each mineral has a specific effect on our health: Calcium is important for healthy bones and teeth, while magnesium strengthens your muscles and nerves. And due to its balanced content of calcium,
magnesium and bicarbonate, Gerolsteiner Mineral Water tastes neither salty, sour nor bitter – but pleasantly natural and neutral.